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Welcome to Breakfast by Salt’s Cure

Breakfast by Salt’s Cure located in New York is a popular spot for breakfast and brunch, known for its delicious pancakes and eggs. The restaurant offers a casual and intimate dining experience, with a moderate noise level. Customers rave about the perfectly crispy pancakes, soft eggs, and flavorful sausages. The vegan options, like the banana walnut griddle cakes, have also received high praise. Despite the potential wait times, the tasty food and cozy ambiance make it worth the visit. Overall, Breakfast by Salt’s Cure delivers a delightful breakfast experience that keeps customers coming back for more.

LOCATIONS

If you're in the mood for a delightful breakfast or brunch experience in New York City, look no further than Breakfast by Salt’s Cure. This charming spot located at 27 1/2 Morton St offers a cozy and intimate setting, perfect for starting your day off right.

At Breakfast by Salt’s Cure, you'll find a menu that caters to various dietary preferences, including vegan options. Customers rave about the perfectly crispy pancakes, soft eggs, and flavorful sausages. The oatmeal griddle cakes, especially the banana walnut and chocolate chip options, are highly recommended for their unique and delicious flavors.

Despite the popularity of Breakfast by Salt’s Cure, be prepared for a potential wait as lines can form quickly, especially on weekends. However, the wait is well worth it for the exceptional food and friendly service you'll receive. Make sure to arrive early to secure a table and avoid longer wait times.

Overall, Breakfast by Salt’s Cure offers a no-frills dining experience with a focus on quality ingredients and perfectly executed dishes. Whether you're a fan of traditional breakfast staples or looking to try something new, this spot is sure to satisfy your cravings. Don't miss out on the opportunity to indulge in one of the best breakfast spots in NYC!

START YOUR REVIEW OF Breakfast by Salt’s Cure
Michele C.
Michele C.

One of my favorite spots for breakfast in nyc. The pancakes are the perfectly crispy texture, egg is so soft, and potatoes are fried nicely. We got there 9:45 on Sunday morning and got in after about a 50 minute wait. By the time we left, line had probably doubled. So earlier is probably better than later. I've been to the LA location a couple of times. Noticed slight differences like they have potatoes here instead of LA's hashbrowns. The LA blueberry pancakes have more blueberries and a compote; the NY didn't, but still very tasty. NY has a menu set of 2 pancakes, 2 sausages, and 2 eggs for $18. LA doesn't have a set menu like this. Great NY has it! Highly recommend it, even with hour wait!

Jennie M.
Jennie M.

OMG. BEST GRIDDLE CAKES EVER. I was able to order the banana walnut griddle cakes both gluten and dairy free!! They were hands down the best pancakes I've ever had. The vegan butter was amazing too. They come without syrup and truly didn't need any syrup. I also got a side of scrambled eggs which they made without butter for me. They were shockingly fluffy and melted in my mouth. Incredible brunch at a very reasonable price! The only thing is that you have to be willing to wait in line. I went at 1pm on a Saturday and only waited 30 mins but I've heard it's worse if you go a little earlier. For a late brunch though it's easy!

Sarah C.
Sarah C.

How does this place have 4.2 stars?! It is a smaller space and consequently, it gets pretty crowded, but other than that I have no notes! It's a no frills dining process where you order and pay at the counter and then find a seat. I was a solo diner so I just grabbed a spot at the bar/high top area. I opted for the traditional egg and pancake combo. I was skeptical by their "no syrup" philosophy, but OH MAN. I dream of these pancakes. The eggs were also fantastic! The next time I'm in NYC, I'll be back!

Spencer L.
Spencer L.

had to wait in line for an hour + (Sunday 10am) so would recommend getting there earlier. Wasn't expecting the griddle cakes to be SO BOMB. im not a breakfast person but this IS IT - been thinking about it since i visited cozy interior and quick service - pay at the counter then sit down. Will be back

HeeJin C.
HeeJin C.

Simple and done right- I love the texture of the oats in the pancake! The people in my party had conflicting feelings on the "no syrup" policy, but I felt that the pancakes themselves had a perfect touch of sweetness and was moist, and that it helped you appreciate the flavors of the cakes more. The downside is that because its so popular, the wait can be quite long especially for weekend brunch. If the wait was not so long, I would consider going back, but not until the hype dies down.

Ellyzha A.
Ellyzha A.

Seeing this place from YouTube vlogs to Yelp, we definitely wanted to try this place. My boyfriend and I shared a plate of eggs, 2 pork sausages, and griddle cakes. After eating the eggs for a bit, I found myself getting nauseous and stopped. The sausage was crisp on both sides but not special. I recommend skipping out on the eggs and sausage. The true star, of course, is the griddle cakes itself. This is what I'd come back for. Service was great. Of note, there is a clean restroom towards the back.

Carolina S.
Carolina S.

An hour and a half wait! This felt like a reflection of NY. Always a wait and hype. I heard this girl convincing this guy to do the wait. Some people left before they made it to the front. Others held spots until the rest of their parties cut in. My friend was running late with the NY weekend train schedule changes. It was nice out at I was determined to try these oatmeal, banana pancakes. Read some of my book and then caught up with my friend. Finally we made it close and luckily a party of two came quicker than other peoples party sizes. We ordered at the counter and they pointed at the available spots. It did not take long at all to get food. It was very organized. I think the efficiency and the service being what it was actually moved the line along. People couldn't really linger for hours. I got the banana pancakes, with chickpeas and scrambled eggs and a coffee with oat milk. I absolutely loved every bite and cleaned my plate. I imagined the chickpeas as whole and not as patties. Really enjoyed their faux meat look and falafel flavor. The eggs were the way eggs are supposed to be cooked, just slightly under and fluffy. A+ on the flavors and execution of the dishes. I would recommend coming during the week to avoid the wait. Makes me want either possible reservations or text when tables are ready. Still I get it. And I truly enjoyed the meal and the company.

Kyle G.
Kyle G.

Overall a great experience! I did have to wait over an hour but the food was quite good! Good chill vibes, quick service, and a yummy meal. I tried the OG and Apple, but would definitely recommend sticking with the OG. Probably will come back but during offpeak hours :P

Clara S.
Clara S.

Fantastic pancake place in Manhattan! This was my first time trying oatmeal griddle pancakes and this place definitely did not disappoint. I especially loved the banana nut and chocolate chip pancakes! Ambiance was very chill and service was so so-- I understand that they were busy but they messed up our orders twice.